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13678135
Grilled pike-perch fillet with creamed cabbage and black pudding pockets (Alpine cuisine)

License type:	Rights-managed
Contributor:	© StockFood / Wischnewski, Jan Portrait
Image size:	5792 px × 8688 px
Print size:	approx. 49.04 × 73.56 cm at 300 dpi ideal for prints up to DIN A2
Rights:	This image is available for exclusive usage.
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This image is part of a series

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Bavarian black pudding pockets with sage butter and roasted buckwheat (Alpine cuisine)

Tomato and carrot soup with goat's milk foam and small ham croissants (Alpine cuisine)

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Availability:	1-2 working days for English UK and other languages
Price:	starting at HUF 6,600
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Keywords

Alpine Cooking Alpine Cuisine Alpine Food Alps Barbecued Bavaria Bavarian Bavarian Cooking Bavarian Cuisine Black Pudding Blood Pudding Blood Sausage Blood-Pudding Broiled Cabbage containing fish containing meat Cream Sauce Dish Entrée Fish Fish Dish Fish Recipe Food And Drink Fresh Water Fish Freshwater fish German Cooking German Cuisine Germany Grilled Herb Herbage Herbs Main Course Main Dish Maultaschen Meat No One No-One Nobody Pike-Perch Pike-Perch Dish Pike-Perch Filet Pike-Perch Fillet Pike-Perch Recipe Ravioli Recipe Recipe on request Sauerkraut Savoury Series Sourcrout South German South German Cooking South German Cuisine South Germany Southern German Cooking Southern German Cuisine Studio Photo Studio Shot Thyme Flower Thyme Flowers Zander Zander Dish Zander Filet Zander Fillet Zander Recipe

This image is part of a feature

Feature

Alpine Cuisine

Food in the Alpines comes from a strong sense of tradition. But we decided that it was time to get a little playful with them! Enjoy this modern take on Alpine classics like Black forest cake and dumplings.

more...

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Image ID:	13678135
Caption:	Grilled pike-perch fillet with creamed cabbage and black pudding pockets (Alpine cuisine)
License type:	Rights-managed
Contributor:	StockFood / Wischnewski, Jan
Image size:	5792 px x 8688 px

13678135 Grilled pike-perch fillet with creamed cabbage and black pudding pockets (Alpine cuisine)