11218959
Goose breast in a whisky & cinnamon sauce with red lentils

License type:	Rights-managed
Contributor:	© StockFood / Cimbal, Walter
Image size:	3557 px × 4913 px
Print size:	approx. 30.12 × 41.6 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
Restrictions:	not available in AT
There is a recipe available for this image

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This image is part of a series

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Recipe Order

(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Mit Whiskey und Zimt marinierte Gänsebrust

Price: starting at HUF 6,600

Recipe no: 1102816

Language: German

Number of characters: 1111

Energy (per serving): up to 850 kcal

Preparation time: 180 min

Total time: 900 min

Difficulty: medium

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Keywords

Alcohol Dish Alcoholic Dish Atkins Diet Autumn Dish Autumnal Dish Breast Cinammon Cinnamon Cinnamon Sauce containing poultry Dietary Fibre Dietary Fibre-Rich Dish Entrée Fiber Fiber-Rich Fibre Fibre-Rich Fowl Goose Breast Goose Dish High carb Lentil Side Dish Lentils Low Carb Low Carbohydrate Low-Carbohydrate Main Course Main Dish No One No-One Nobody Poultry Poultry Breast Recipe on request Red red lentil Reddish Redness Rich in vitamin K Roughage Roughage-Rich Sauce Savoury Series Studio Photo Studio Shot Whisky Winter Winter Dish

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Image ID:	11218959
Caption:	Goose breast in a whisky & cinnamon sauce with red lentils
License type:	Rights-managed
Contributor:	StockFood / Cimbal, Walter
Image size:	3557 px x 4913 px
Restrictions:	not available in AT

11218959 Goose breast in a whisky & cinnamon sauce with red lentils